Metabolite content in 11-4-1 fruit at stage of red ripe
Experiment: nutrition related metabolite profiling in S. pennellii IL lines (combined)


metaboliterelative level (percent of control)p valueFDR
total phenolics126.80.001811650.0184473
trans-lycopene1600.008263930.060106
320nm phenolics790.06086480.242424
lutein300.90.07029030.266375
alpha carotene7.10.1055780.332345
280nm phenolics82.30.1435710.398393
360nm phenolics82.70.232520.540239
delta carotene27.90.4756950.762134
total ascorbate79.30.4881380.771404
phytoene67.30.5116930.786961
phytofluene133.40.67740.882354
cis-lycopene126.60.7442870.906931
beta carotene114.60.8045990.921343
oxygen radical absorbance capacity93.90.8958730.95394
reduced ascorbate97.90.9019560.955377
gamma carotene100.60.9926840.996304