Metabolite content in 12-3 fruit at stage of red ripe
Experiment: nutrition related metabolite profiling in S. pennellii IL lines (FL, Spring 2004, Field)


metabolitecontentrelative level (percent of control)
delta carotene0 (ug/gfw)NA
alpha carotene0.0456 + 0.0293 (ug/gfw)32.7
cis-lycopene1.3591 + 0.1171 (ug/gfw)80.2
reduced ascorbate15.855 + 0.668 (mg/100gfw)85.8
trans-lycopene227.598 + 17.808 (Pk Area (mAU*min)/gFW)88.7
lutein1.717 + 0.72 (Pk Area (mAU*min)/gFW)104.3
beta carotene5.762 + 0.595 (Pk Area (mAU*min)/gFW)108
gamma carotene0.8548 + 0.3649 (ug/gfw)150.7
phytofluene2.1957 + 0.3495 (ug/gfw)175.2
phytoene4.8621 + 0.4701 (ug/gfw)388