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| citric acid concentration (mg/gfw)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2001, Field)
 
 
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  | line | content (mg/gfw) | 
|---|
 | 1-1 | 2.57 + 0.045 |  | 1-2 | 3.15 + 0.21 |  | 1-3 | 3.14 + 0.225 |  | 1-4 | 3.32 + 0.09 |  | 2-1 | 3.28 + 0.007 |  | 2-2 | 2.61 + 0.135 |  | 2-3 | 2.8 + 0.097 |  | 2-4 | 3.58 + 0.097 |  | 2-5 | 4.09 + 0.337 |  | 2-6 | 3.76 + 0.142 |  | 3-1 | 3.11 |  | 3-2 | 2.95 + 0.007 |  | 3-3 | 2.93 + 0.127 |  | 3-4 | 2.79 + 0.06 |  | 3-5 | 2.59 + 0.052 |  | 4-1 | 4.01 + 0.03 |  | 4-2 | 2.81 + 0.03 |  | 4-3 | 2.78 + 0.187 |  | 4-4 | 2.68 + 0.082 |  | 5-1 | 2.39 + 0.097 |  | 5-2 | 2.81 |  | 5-3 | 3.84 + 0.24 |  | 5-4 | 4.16 + 0.135 |  | 5-5 | 4.31 + 0.03 |  | 6-1 | 3.28 + 0.022 |  | 6-2 | 2.4 + 0.045 |  | 6-3 | 2.62 + 0.022 |  | 6-4 | 2.97 + 0.21 |  | 7-1 | 3.68 + 0.022 |  | 7-2 | 3.41 + 0.037 |  | 7-3 | 3.25 + 0.007 |  | 7-4 | 4.15 + 0.157 |  | 7-5 | 4.1 + 0.045 |  | 8-2 | 2.17 + 0.112 |  | 8-3 | 2.74 + 0.037 |  | 9-1 | 3.72 + 0.09 |  | 9-2 | 3.65 + 0.127 |  | 9-3 | 2.25 + 0.045 |  | 10-3 | 3.62 + 0.03 |  | 11-4 | 3.69 + 0.06 |  | 12-3 | 2.93 + 0.023 |  
 | * Note 
  A value of zero means the citric acid concentration was below the level of dection No measure of citric acid was performed on lines not shown in the figure and table | 
 
 
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