malic acid concentration (mg/gfw)*
Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2001, Field)




linecontent (mg/gfw)
1-1 0.49 + 0.022
1-2 0.62 + 0.045
1-3 0.44 + 0.022
1-4 0.46 + 0.007
2-1 0.52 + 0.007
2-2 0.51 + 0.015
2-3 0.47 + 0.007
2-4 0.47 + 0.015
2-5 0.56 + 0.037
2-6 0.61 + 0.022
3-1 0.53 + 0.015
3-2 0.56
3-3 0.44
3-4 0.46 + 0.007
3-5 0.44 + 0.007
4-1 0.48
4-2 0.53
4-3 0.56 + 0.022
4-4 0.45 + 0.015
5-1 0.41 + 0.007
5-2 0.44 + 0.007
5-3 0.54 + 0.03
5-4 0.53 + 0.015
5-5 0.51
6-1 0.63
6-2 0.47
6-3 0.65 + 0.007
6-4 0.51 + 0.03
7-1 0.65
7-2 0.59 + 0.007
7-3 0.59 + 0.015
7-4 0.59 + 0.037
7-5 0.62 + 0.007
8-2 0.5 + 0.037
8-3 0.59 + 0.007
9-1 0.5 + 0.015
9-2 0.44 + 0.007
9-3 0.47
10-3 0.56 + 0.007
11-4 0.56 + 0.022
12-3 0.43 + 0.008

* Note
  • A value of zero means the malic acid concentration was below the level of dection
  • No measure of malic acid was performed on lines not shown in the figure and table