Relative 6-methyl-5-hepten-2-one level (percent of control)*
Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2003, Greenhouse)




linerelative level (percent of control)
M82100
3-23.3
3-4275.7
3-565.4
5-263.9
5-351.9
7-420.8
8-2-1335.2
9-287.5
9-2-5100
9-354.6
9-3-2148
12-229.4
12-3165.4

* Note
  • A value of zero means the 6-methyl-5-hepten-2-one concentration wasbelow the level of dection
  • No measure of 6-methyl-5-hepten-2-one was performed on lines notshown in the figure and table