Relative 1-penten-3-ol level (percent of control)*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Field)




linerelative level (percent of control)
LA4024100
LA1777772.1
LA3913164.1
LA3914191.4
LA3915138.2
LA3916149.6
LA3917113.4
LA391891.7
LA3919130.5
LA392083.8
LA3921148.2
LA3922146.1
LA3923110.3
LA3924111.8
LA3925243.4
LA3926418.9
LA3927259.3
LA3929124.8
LA3930226.7
LA3931145.5
LA3933191.9
LA3934273.8
LA3935340
LA3936159.3
LA3937338.5
LA3938299.4
LA3939219.2
LA3940123.1
LA3941154.9
LA3942197.7
LA3943314.7
LA3944107.4
LA3945497.3
LA3946260.4
LA3947280.3
LA3948182.7
LA3949178.3
LA3950226.8
LA3952116.4
LA3953147.3
LA3954269.6
LA3955261
LA3956294.7
LA3957281.9
LA3958205.2
LA3959211.3
LA3960276
LA3962106.2
LA3963364
LA3964162.5
LA3965148.3
LA3967512
LA3968174.8
LA3969198.3
LA3970194.4
LA3971223.8
LA3976175.5
LA3977190.5
LA3978118.6
LA3979168.4
LA3980273.3
LA3981330.3
LA3983160.1
LA3984175.6
LA3986191.7
LA3988151.3
LA3989275.3
LA3990170.5
LA3993130.2
LA3994112.5
LA3995132.3
LA3996306.9
LA3997217
LA3998196.9
LA3999100.8
LA4000192.4
LA4001131.4
LA4002212.7
LA400383.1
LA4004312.7
LA4005149.6
LA4006280.6
LA4007227.5
LA4010136

* Note
  • A value of zero means the 1-penten-3-ol concentration wasbelow the level of dection
  • No measure of 1-penten-3-ol was performed on lines notshown in the figure and table