Relative 2-methylbutanal level (percent of control)*
Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2006, Greenhouse)




linerelative level (percent of control)
LA4024100
LA1777352.5
LA391349.3
LA3918118.2
LA3921112.8
LA3924185.2
LA3926166.5
LA3927214.7
LA3931187.1
LA393270.1
LA3934195.3
LA3935149.7
LA3936169.4
LA3938214.1
LA393979.9
LA3943131.8
LA394454.1
LA3945253.5
LA3946123
LA3949124.7
LA3952122.2
LA3953146.3
LA3954157.4
LA3955165.3
LA3956122.8
LA3958147.9
LA3961222.5
LA3962103.9
LA3964129.9
LA3966187.9
LA3967186.3
LA3968105.4
LA3969553.9
LA3992119.2
LA399695.4
LA400498.8
LA400591.3
LA4006110.4
LA4008176.3
LA4009132.5

* Note
  • A value of zero means the 2-methylbutanal concentration wasbelow the level of dection
  • No measure of 2-methylbutanal was performed on lines notshown in the figure and table