Relative n-decyl aldehyde level (percent of control)*
Experiment: flavor related metabolite profiling in S. lycopersicoides IL lines (FL, Fall 2015)




linerelative level (percent of control)
VF36100
LA3882155.7
LA38860
LA3892119
LA423050.2
LA42320
LA423340.7
LA4234A0
LA4234B165.1
LA423554.9
LA4236A159.8
LA42379.4
LA423819
LA423931.8
LA4241B74.3
LA4242A32.7
LA4242C14.4
LA42447.4
LA424517.2
LA424776
LA42488.1
LA4249A28.4
LA4249B35.8
LA4250B14.3
LA4250C88.6
LA4252A11.8
LA4252F194.9
LA425379
LA4254180.3
LA425561.7
LA4256152
LA425769.4
LA425833.2
LA426049.1
LA4262A49
LA4262B86.4
LA4263B17.9
LA4263C6.5
LA4263D142.8
LA4266A58.8
LA4266B136
LA4268137.4
LA4269238.8
LA4270B118.4
LA4272113.4
LA4274208.1
LA4276A156.3
LA427780.1
LA4277B255.9
LA4277C61.5
LA4278A46.9
LA4278B50.8
LA4279230.5
LA428046.4
LA4281A171.1
LA4281B293.1
LA4281D120.5
LA4282A147.6
LA4282B187.1
LA4282C131.2
LA4284112.8
LA4294A19.6
LA429667
LA4299184.3
LA4300A177.8
LA4300B75
LA4301A61.3
LA430317.2
LA430541.3
LA4306A188.3
LA4307150
LA430853.4
LA4308A0
LA4309165.6
LA4310188.2
LA4311184.8
LA4312A123.3
LA4312B157
LA4313A100.1
LA4313B131.9

* Note
  • A value of zero means the n-decyl aldehyde concentration wasbelow the level of dection
  • No measure of n-decyl aldehyde was performed on lines notshown in the figure and table