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| Metabolite content in 8-1-5 fruit at stage of red ripe Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2004, Field) |
| metabolite | content | relative level (percent of control) |
|---|---|---|
| malic acid | 0.11 (mg/gfw) | 35.2 |
| citric acid | 4.45 (mg/gfw) | 117.4 |