Metabolite content in 7-5-5 fruit at stage of red ripe Experiment: nutrition related metabolite profiling in S. pennellii IL lines (combined) metabolite relative level (percent of control) p value FDR alpha carotene 4 0.0113598 0.0777914 gamma carotene 253.9 0.0569355 0.231498 reduced ascorbate 130.1 0.0837278 0.290075 phytoene 35.8 0.116198 0.353422 delta carotene 550.5 0.219742 0.521943 total ascorbate 130.2 0.430598 0.736561 phytofluene 65.3 0.569997 0.820992 beta carotene 93.4 0.908637 0.95567 cis-lycopene 106.2 0.914435 0.958643 trans-lycopene 99.3 0.969555 0.98591 lutein 100.5 0.992253 0.996304