Metabolite content in LA3979 fruit at stage of red ripe Experiment: flavor related metabolite profiling in S. habrochaites IL lines (combined) metabolite relative level (percent of control) p value FDR 1-nitro-2-phenylethane 8 0.0589471 0.329106 geranial 617.7 0.0930741 0.414566 methyl benzoate 520.7 0.147644 0.529242 benzyl alcohol 445.1 0.197696 0.607126 beta ionone 212.4 0.276213 0.696851 2-methylbutanal 213.9 0.303697 0.727731 3-methyl-1-butanol 288.2 0.330782 0.744259 methyl salicylate 28 0.352217 0.762755 2-methyl-1-butanol 224.8 0.360038 0.762755 benzaldehyde 218.1 0.406982 0.791207 beta damascenone 178.8 0.42557 0.807342 3-methylbutanal 179 0.510023 0.850964 methional 58.4 0.524666 0.857169 2-methoxyphenol 41.1 0.525466 0.85756 cis-2-penten-1-ol 178.6 0.530626 0.861769 1-pentanol 152.1 0.544546 0.870033 2-isobutylthiazole 60.2 0.548588 0.872042 isobutyl acetate 167.6 0.615416 0.897904 hexanal 64.3 0.632807 0.899416 trans-2-heptenal 150 0.634834 0.899764 cis-3-hexen-1-ol 142.1 0.669766 0.912906 trans-2-pentenal 142.6 0.67036 0.912906 isovaleronitrile 64.4 0.674506 0.914322 phenylacetaldehyde 59 0.729821 0.927431 1-penten-3-one 124.6 0.769756 0.942438 methyl jasmonate 82.9 0.847593 0.965539 1-penten-3-ol 106.6 0.893829 0.973435 6-methyl-5-hepten-2-one 110.1 0.914414 0.973773 pentanal 94.7 0.91664 0.974607 hexyl alcohol 90.5 0.926045 0.978378 cis-3-hexenal 106.8 0.941577 0.982347 trans-2-hexenal 107.1 0.955359 0.984554 2-phenylethanol 96.6 0.983013 0.993401 geranylacetone 99.9 0.999445 0.999445