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Relative 2-methylbutanal level (percent of control)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Fall 2003, Field) |
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| line | relative level (percent of control) |
|---|---|
| M82 | 100 |
| 2-2 | 202.2 |
| 2-5 | 537.3 |
| 3-2 | 256.3 |
| 3-4 | 650.6 |
| 3-5 | 469.8 |
| 4-3 | 275.2 |
| 4-3-2 | 149.8 |
| 4-4 | 370.4 |
| 5-2 | 285.6 |
| 5-3 | 136.1 |
| 5-4 | 144.6 |
| 5-5 | 331.2 |
| 6-3 | 457.6 |
| 7-3 | 218.6 |
| 7-4 | 84.1 |
| 7-4-1 | 228.7 |
| 7-5 | 142.5 |
| 8-1 | 247.7 |
| 8-1-1 | 274.5 |
| 8-1-5 | 113.7 |
| 8-2-1 | 125.7 |
| 8-3 | 694.4 |
| 9-1 | 316.4 |
| 9-2 | 252.7 |
| 9-3-1 | 505 |
| 9-3-2 | 270.2 |
| 10-1 | 594.1 |
| 11-2 | 324.2 |
| 11-4 | 295 |
| 11-4-1 | 256.2 |
| 12-2 | 141.9 |
| 12-3 | 600.3 |
* Note
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