Relative 6-methyl-5-hepten-2-one level (percent of control)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2003, Greenhouse) line relative level (percent of control) M82 100 3-2 3.3 3-4 275.7 3-5 65.4 5-2 63.9 5-3 51.9 7-4 20.8 8-2-1 335.2 9-2 87.5 9-2-5 100 9-3 54.6 9-3-2 148 12-2 29.4 12-3 165.4 * Note A value of zero means the 6-methyl-5-hepten-2-one concentration was below the level of detection No measurement of 6-methyl-5-hepten-2-one was performed on lines not shown in the figure and table