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Relative benzyl alcohol level (percent of control)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Fall 2003, Field) |
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| line | relative level (percent of control) |
|---|---|
| M82 | 100 |
| 2-2 | 284.5 |
| 2-5 | 144.4 |
| 3-2 | 245.1 |
| 3-4 | 196 |
| 3-5 | 324.4 |
| 4-3 | 527.1 |
| 4-3-2 | 370.1 |
| 4-4 | 709.1 |
| 5-2 | 322 |
| 5-3 | 153.8 |
| 5-4 | 542 |
| 5-5 | 414.8 |
| 6-3 | 521.8 |
| 7-3 | 295.4 |
| 7-4 | 67.4 |
| 7-4-1 | 357.2 |
| 7-5 | 248 |
| 8-1 | 147.4 |
| 8-1-1 | 109.7 |
| 8-1-5 | 392.2 |
| 8-2-1 | 433.9 |
| 8-3 | 328.3 |
| 9-1 | 349.4 |
| 9-2 | 673.3 |
| 9-3-1 | 328.5 |
| 9-3-2 | 192.7 |
| 10-1 | 1143.2 |
| 11-2 | 219.8 |
| 11-4 | 540.1 |
| 11-4-1 | 519.5 |
| 12-2 | 122.5 |
| 12-3 | 445.7 |
* Note
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