 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
|
Relative methyl salicylate level (percent of control)* Experiment: flavor related metabolite profiling in S. pennellii IL lines (FL, Spring 2004, Field) |
 |
| line | relative level (percent of control) |
|---|---|
| M82 | 100 |
| 1-2 | 103.7 |
| 2-5 | 2851.6 |
| 3-2 | 4783.3 |
| 3-4 | 170.4 |
| 3-5 | 1859.6 |
| 4-3 | 2804.7 |
| 4-3-2 | 2902.3 |
| 4-4 | 8407.8 |
| 5-2 | 3654.6 |
| 5-3 | 2858.6 |
| 5-4 | 118.4 |
| 5-5 | 4716.7 |
| 6-3 | 17920.3 |
| 7-3 | 4449.3 |
| 7-4 | 2868 |
| 7-4-1 | 127.5 |
| 7-5 | 2874.2 |
| 8-1 | 2829.1 |
| 8-1-1 | 3644.4 |
| 8-2-1 | 4374.8 |
| 8-3 | 4971.8 |
| 9-1 | 169.2 |
| 9-2 | 176.8 |
| 9-3-1 | 2678.2 |
| 9-3-2 | 154.9 |
| 10-1 | 5183.7 |
| 11-2 | 4010.1 |
| 11-4 | 3218.1 |
| 11-4-1 | 3784.4 |
| 12-2 | 5653.2 |
| 12-3 | 154.7 |
* Note
|