Relative methyl jasmonate level (percent of control)* Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Field) line relative level (percent of control) LA4024 100 LA1777 5741.3 LA3913 75.2 LA3914 62.2 LA3915 625.9 LA3916 27.7 LA3917 45.1 LA3918 45.1 LA3919 51.4 LA3920 47.6 LA3921 28.9 LA3922 98.2 LA3923 37.8 LA3924 44.7 LA3925 62.7 LA3926 56.2 LA3927 74.1 LA3929 67.8 LA3930 40.8 LA3931 52.6 LA3933 40.8 LA3934 98.6 LA3935 74.7 LA3936 109.9 LA3937 190.7 LA3938 140.9 LA3939 56.7 LA3940 124.5 LA3941 56.5 LA3942 34.5 LA3943 160.2 LA3944 71.1 LA3945 31.8 LA3946 26.5 LA3947 360.4 LA3948 110.9 LA3949 54.7 LA3950 123.1 LA3952 34.8 LA3953 75.8 LA3954 41.3 LA3955 64.7 LA3956 51.6 LA3957 79 LA3958 87.2 LA3959 32.5 LA3960 38.3 LA3962 106.3 LA3963 46.7 LA3964 52.4 LA3965 35.1 LA3967 27.6 LA3968 57.5 LA3969 45.4 LA3970 39.9 LA3971 98.2 LA3976 44 LA3977 36.1 LA3978 30.5 LA3979 45.4 LA3980 57.5 LA3981 42.3 LA3983 55.2 LA3984 71.1 LA3986 43.6 LA3988 64.4 LA3989 29.3 LA3990 36.7 LA3993 32.5 LA3994 97.9 LA3995 83.1 LA3996 57 LA3997 194.4 LA3998 60.5 LA3999 84.1 LA4000 46.6 LA4001 51.3 LA4002 48.6 LA4003 29.4 LA4004 82.2 LA4005 60.5 LA4006 123.7 LA4007 40.6 LA4010 82.7 * Note A value of zero means the methyl jasmonate concentration was below the level of detection No measurement of methyl jasmonate was performed on lines not shown in the figure and table