Relative soluble solids level (percent of control)* Experiment: flavor related metabolite profiling in S. habrochaites IL lines (FL, Spring 2003, Field) line relative level (percent of control) LA4024 100 LA3913 126.8 LA3914 135.8 LA3915 119.6 LA3916 114.7 LA3917 117 LA3918 93.3 LA3919 99 LA3920 99.8 LA3921 120.2 LA3922 109.8 LA3923 103.9 LA3924 123.9 LA3925 116.6 LA3926 115.3 LA3927 130.1 LA3929 114.5 LA3930 117.8 LA3931 112.1 LA3933 117.8 LA3934 128.8 LA3935 141.5 LA3936 121.5 LA3937 131.3 LA3938 108 LA3939 96.9 LA3940 108 LA3941 112.9 LA3942 118.6 LA3943 126.8 LA3944 90 LA3945 113.7 LA3946 99 LA3947 104.7 LA3948 106.3 LA3949 112.9 LA3950 123.9 LA3951 98.2 LA3952 105.5 LA3953 128.8 LA3954 141.5 LA3955 126 LA3956 127.6 LA3957 122.7 LA3958 112.1 LA3959 120.2 LA3960 141.1 LA3962 126 LA3963 121.9 LA3964 116.2 LA3965 108 LA3967 120.2 LA3968 114.1 LA3969 108 LA3970 117.8 LA3971 95.7 LA3972 85.9 LA3976 108 LA3977 108 LA3978 123.9 LA3979 101.8 LA3980 111.2 LA3981 119.4 LA3983 104.3 LA3984 109.2 LA3986 116 LA3988 138.7 LA3989 133.7 LA3990 112.9 LA3993 132.5 LA3994 114.1 LA3995 122.7 LA3996 121.5 LA3997 115.3 LA3998 142.3 LA3999 115.8 LA4000 98.2 LA4001 120.2 LA4002 116.2 LA4003 96.5 LA4004 111.7 LA4005 100.6 LA4006 115.3 LA4007 125.2 LA4010 104.3 * Note A value of zero means the soluble solids concentration was below the level of detection No measurement of soluble solids was performed on lines not shown in the figure and table